Dinner at a steakhouse will be the highlight of your evening. In Reno and surrounding areas, you can find several restaurants that specialize in finely-prepared steak and other exquisite cuisines, including seafood and pasta. Discover the best steakhouses in northwest Nevada to visit after you’ve spent your day at a casino.
Besides the gaming opportunities and luxurious spa accommodations at Peppermill Resort, you can also enjoy an intimate fine dining experience at Bimini Steakhouse. Consult the expansive wine list for a bottle of red or white wine, or consider ordering a whiskey flight to share with your dinner partner. The appetizers on the dinner menu are sure to wake up your taste buds. You can take the seafood route by feasting on fresh oysters with cocktail sauce or mushrooms stuffed with crabmeat and Hollandaise sauce. Consider starting your meal with lobster bisque or a house salad before the main dish.
The restaurant provides a variety of steaks to suit your preferences, the sizes ranging from eight ounces to 26 ounces. The all-natural prime steaks include the New York striploin, the bone-in rib-eye, and the tomahawk rib-eye. Also on the menu are Certified Angus beef steaks, which are the dry-aged version of the rib-eye and tomahawk, along with the classic filet mignon. Enhance the flavors of your meat by ordering a medium-well wagyu steak with Australian or Japanese influences. To make your entree more appetizing, accompany the steak with seafood, such as a jumbo lobster tail or Alaskan red king crab.
- Location: 2707 S Virginia St., Reno.
- Hours: 5:30 p.m. to 9:30 p.m. Sunday through Thursday and 5:30 p.m. to 10 p.m. on Friday and Saturday.
After trying your luck at the slot machines at Atlantis Casino Resort Spa, make time for dinner at Atlantis Steakhouse on the second floor of the resort. An appetizer, such as bacon-wrapped scallops, can quiet your growling stomach. If you want to try a little bit of everything on the menu, opt for the chilled seafood tower, which contains crab legs, lobster, and oysters. You can add as much pepper as you like to the shrimp scampi, an option for the main dish. Ask the server about the stuffed chicken or lamb chops if you’re craving meat other than steak.
The restaurant is also certainly a house for steaks. Dare to eat all 36 ounces of the bone-in rib-eye if you’re feeling famished, or keep things light with an eight-ounce filet mignon. You can also combine your steak meal with seafood, such as lobster tails, scallops, and Alaskan king crab. Be sure to add a vegetable, including creamed spinach or roasted Brussels sprouts. The menu also provides an assortment of specialty cocktails to quench your thirst.
- Location: 3800 S Virginia St., Reno.
- Hours: 5 p.m. to 10 p.m., Wednesday through Sunday.
Continue exploring South Virginia Street in Reno, and you’ll find Tamarack Casino, the home of Nevada Steak. If you’re looking for an alternative to steak, then you may enjoy the classic spaghetti and meatballs or lobster and shrimp pasta. Check out the pan-roasted salmon or Alaskan halibut to immerse in the flavors of your favorite fish.
The restaurant offers multiple buttery steaks to leave you and your taste buds satisfied. Enhance the taste of your filet mignon or sirloin with the added flavor of peppercorn sauce, for example. You can also top the meat with the signature steak sauce from Nevada.
- Location: 13101 S Virginia St., Reno.
- Hours: Open 24 hours, Wednesday through Sunday.
Cactus Creek Steakhouse
Cactus Creek Steakhouse is another swanky restaurant located within a Nevada casino. If you’re dining with a friend or a significant other, then you might want to share artichoke and spinach fondue. You can also share the steak fries that come with the wagyu sliders appetizer, which features two ground beef patties topped with onions, bell peppers, and Sriracha chipotle sauce. Allow the flavors of seafood to explode on your tongue when you order an entree. The seafood pan roast submerges shrimp, scallops, crab, and lobster in butter and tomato sauce, ideal if you’re craving multiple shellfish.
Of course, you can’t visit a steakhouse without considering the steaks on the menu. Experiment with the seasonings on the steak Diane, which serves a slice of sirloin with mushroom cream sauce and a blending of garlic potatoes. The blackened prime rib may also make your mouth water, using prawns and red onion jam in a cream sauce that borrows the savoring of Bourbon. Get the best of the seafood and steak worlds by opting for an eight-ounce filet mignon with lobster. Plus, don’t forget to browse the wine list to find your desired choice of merlot or chardonnay.
- Location: 4720 N Virginia St., Reno.
- Hours: Open 24 hours; dinner service starts at 4:30 p.m.
The Steak House at Western Village
Book your next dinner reservation at The Steak House at Western Village. It’s an upscale establishment at the Western Village Inn and Casino in Spark, less than ten minutes from Reno. A starter option on the menu, such as the fried zucchini planks or deep-fried lobster, can fill up half your stomach as you contemplate an entree. Choose from a selection of seafood, which includes sea bass, lobster tail, and halibut, to quell your hunger. You also can’t go wrong with a signature dish, such as the mushroom ravioli, to bring joy to your taste buds.
If you’re in the mood for a steak, then you’re in the right place. Opt for a bone-in rib-eye, New York striploin, or tomahawk steak to make your stomach happy. The menu also delivers a surf and turf option, where you can chew on eight ounces of filet mignon with a jumbo lobster tail. An alternative is a cut of blackened prime rib with whiskey butter.
- Location: 815 Nichols Blvd., Sparks.
- Hours: 4:30 p.m. to 9 p.m. Sunday through Thursday and 4:30 p.m. to 10 p.m. on Friday and Saturday.
Not only do the casino resorts in Reno promise a fun getaway, but they also are home to steakhouses that ensure you dine in an ambiance of luxury. Our team at De Castroverde Criminal & Immigration Lawyers will be happy to explore another establishment in the area that offers steaks to hungry customers. Send us a message about a local favorite so we can attach it to our list.